Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinach lasagne. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spinach Lasagne is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Spinach Lasagne is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook spinach lasagne using 23 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Spinach Lasagne:
- Get Meat
- Get 1 tablespoon olive oil
- Make ready 1 onion chopped
- Take 3 garlic cloves
- Get 500 g mince
- Make ready 1 carrot (shredded)
- Make ready 390 g (1 can) chopped tomatoes
- Take 1 teaspoon salt
- Get 1 teaspoon black pepper
- Take White sauce
- Make ready 100 g butter
- Make ready 3/4 cup flour
- Get 5 cups milk
- Make ready 1 teaspoon salt
- Take 1 teaspoon black pepper
- Make ready 100 g cheddar cheese (grated)
- Make ready Other
- Make ready 250 g spinach lasagne
- Prepare 2 cups pumpkin slices
- Get 2 cups baby spinash
- Prepare 100 g cheddar cheese (grated)
- Get 1/2 teaspoon parsley
- Make ready 1/2 teaspoon black pepper
Instructions to make Spinach Lasagne:
- Heat oil in a pan and brown the onions. Add the garlic and brown. Spoon into a bowl.
- Brown the mince in the pan. Add the carrots and onion mix and simmer for 5 minutes over low heat.
- Add the tomatoes, salt and peper. Simmer for 10 minutes.
- In a pot, melt the butter over medium heat.
- Whisk the flour into the butter and cook for 2 minutes till mixture is thickening.
- Turn to low heat and add milk 1 cup at a time into the butter and whisk to keep thickness. Stirring constantly.
- Add salt and pepper to taste and simmer for 5-10 minutes.
- Take off heat and whisk in cheese till melted.
- Preheat oven to 180’C.
- Prepare oven dish and oil with cooking spray or butter. Always start with one layer of white sauce.
- Layer in the following order: white sauce, lasagne, pumpkin, cheese, mince and spinach. Repeat for 3 layers.
- Note: do not overlap the lasagne sheets. Break in half to fill caps.
- End with thick layer of white sauce and sprinkle with cheese, parsley and black pepper.
- Bake for 40 minutes.
- Cover with foil and rest for 15-30 minutes till set.
So that is going to wrap this up with this exceptional food spinach lasagne recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
