Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fry lime fish with spinach &brown rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
It's amazing how far a little fried fish will go! Water spinach also known as Chinese water spinach, rive spinach is the most popular leafy greens in hot summer days. It has long leaves and hollow stems My summer meal plan is one meat dish (fish, chicken, pork, beef and lamb) + one salad or vegetarian dish + one green vegetable stir fry + soup in.
Fry Lime Fish with Spinach &Brown Rice is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fry Lime Fish with Spinach &Brown Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fry lime fish with spinach &brown rice using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fry Lime Fish with Spinach &Brown Rice:
- Get 1 salt
- Take 1 black pepper
- Get 1 garlic powder/garlic salt
- Get 1/2 tbsp crush garlic
- Get 1 dash lawyer
- Get 1 vegetable/ corn oil
- Make ready 1 limes
- Prepare 1 olive oil
- Make ready 1 dash or just use fish seasoned
- Make ready 1 butter
- Get 1 whiting fish/ or fish of your choice fillet
- Get 2 cup Brown rice
- Make ready 1 bunch Spinach
- Get 1 fish fry /corn meal
Salty fish sauce and tangy lime juice are balanced by toasty sesame oil in an irresistible dressing that coats lightly wilted spinach and ground pork. Meanwhile, whisk together the lime juice, vinegar, fish sauce, sugar, and sesame oil in a small bowl. Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and honey. Fish stir fries: I was always concerned that - sturdy monkfish aside - fish would flake to oblivion and disintegrate in a wok, the brutal beast that it is (wok, not fish).
Steps to make Fry Lime Fish with Spinach &Brown Rice:
- First we are going to prepare the Spinach .Sprinkle the pan with Olive oil.add the crush garlic.a bunch of Spinach cook down then add salt and pepper to taste.
- Clean the Fish dry squeeze lime juice on top..then add the Fish seasoned or all purpose season to the Fish..Then Fry it in the oils I mention..fry lightly on one side then turn…for crunchy fish fry a little longer..squeeze lime juice on top of the Fish
- To prepare brown rice follow instructions..then add a pitch of salt and alittle butter…
And surprise, surprise, not so as it turns out. Which only confirms that you shouldn't moan about the impossible until you try. There is something about peanut butter, soy sauce, garlic, lime, and sriracha that are a match made in heaven. Salty, sweet, spicy, tangy, and filled with umami goodness; the dressing used for this stir fry is amazing. We packed as much crunchy veggies into this mix as we could - two kinds of bell peppers.
So that is going to wrap this up with this exceptional food fry lime fish with spinach &brown rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
