Roti Lasagne
Roti Lasagne

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roti lasagne. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roti Lasagne is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roti Lasagne is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook roti lasagne using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roti Lasagne:
  1. Make ready 4 Rotis
  2. Prepare 8-10 tbsp Tomato Ketchup
  3. Prepare 3-4 Cubes Cheese Grated
  4. Prepare 1 Bowl Hung Curd
  5. Take 2 Tsp Melted Butter (unsalted)
  6. Make ready 1 1/2 Bowl Mix Vegetable
  7. Get Mix Vegetable include :-
  8. Take 3 Tbsp chopped Carrot
  9. Prepare 2 tbsp Boiled Peas
  10. Get 1 Medium Onion chopped
  11. Take 3 Tbsp Bell Peppers (Red, Yellow and Green)
  12. Prepare 2 tbsp boiled Corn
  13. Get 1 Tsp Mixed Herbs
  14. Get 1 tsp Ginger Garlic Paste
  15. Get 2-3 Chopped Green Chillies
Instructions to make Roti Lasagne:
  1. PREPARING MIX VEGETABLE Add butter to cooking pan. Add chopped onions, Bell Peppers and saute it for 1-2 minutes. Add boiled peas, boiled corn and par boiled Carrot. Saute for 2 minutes Add mixed herbs, Ginger Garlic paste, Green Chillies and salt as per taste. Cook for 2 minutes. Remove from flame and let it cool.
  2. Take a oven proof bowl. Grease it with butter. Put a Royi in the bowl. Apply Tomato Ketchup on it. Than spread hung Curd on the roti.
  3. The mixture of vegetables is to be spreaded evenly on the roti. Sprinkle grated cheese on the vegetables. Put 2nd roti on it. Repeat the layers. Make 3 layers in the same manner.
  4. Place the 4th roti on the top. Apply Tomato Ketchup and Hung Curd on it. Sprinkle Grated Cheese and pinch of Mixed Herbs on it
  5. Bake it in oven at 160°C for 20 minutes. Roti Lasagna is ready to serve. Now our mouth is ready to engulf the taste of it !!!

So that’s going to wrap this up for this exceptional food roti lasagne recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!