Frozen Lime Tarts with Kiwi
Frozen Lime Tarts with Kiwi

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, frozen lime tarts with kiwi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Frozen Lime Tarts with Kiwi is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Frozen Lime Tarts with Kiwi is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook frozen lime tarts with kiwi using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Frozen Lime Tarts with Kiwi:
  1. Take 1 cup ginger snap cookies, crushed (or your favorite cookie!)
  2. Prepare 2 tbsp butter, melted
  3. Take 8 oz cream cheese, softened
  4. Make ready 1/2 cup lime greek yogurt
  5. Prepare 1/2 cup powdered sugar
  6. Get 1 lime, juiced and zested
  7. Prepare 2 or 3 drops green food coloring
  8. Take 1 kiwi, sliced
Instructions to make Frozen Lime Tarts with Kiwi:
  1. Mix cookie crumbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!)
  2. Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring.
  3. Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice.
  4. Freeze for 2 or 3 hours or overnight. Enjoy!

So that is going to wrap it up for this exceptional food frozen lime tarts with kiwi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!