Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my layered meaty sweet chili tortilla bake (not lasagne) 😍. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Layers of sauce and tortillas mingle with a seasoned chicken and black bean mixture. I also added some chili powder and tabasco chipotle to the chicken mix and used whole wheat tortillas. Enjoy the twin flavors of Italy and Mexico in this cheesy tortilla lasagna made with Old El Paso® enchilada sauce - a delicious dinner.
My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍 is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook my layered meaty sweet chili tortilla bake (not lasagne) 😍 using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍:
- Make ready 2 tbsp virgin Olive Oil
- Get 1 medium Onion
- Get 400 grams Minced Beef
- Get 3 large Tomatoes
- Get 2 tbsp Sweet Hot Chilli Sauce
- Get 1/4 sweet Pepper chopped
- Take 1/2 Another Sweet Pepper a different colour
- Get 1 handful Loose Sweet Corn
- Prepare 1 can Chopped Tomatoes
- Take 1/2 can Red Kidney Beans
- Prepare 3 Chorizo Sausages, skin off and cut up
- Take to taste Salt & Pepper
- Make ready 1 Beef cube or bouillon, mixed in 1/4 cup of boiling water
- Prepare 3 Tortillas
If you're bored of your classic lasagne recipe and want to try something a little different, why not combine it with another family. What's not to like about this cheesy layered tortilla dish with ground beef and salsa? This tool adjusts ingredient amounts only, not method or nutrition information. Brown meat with onions and peppers in large skillet on medium-high heat.
Instructions to make My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) 😍:
- Ingredients
- Add the onions to your large fry pan, then add the meat and fry for 3- 4 minutes. Then add the Chorizo and fry for a further 5 minutes.
- Add the salt & black pepper to taste, stir in and add the kidney beans then the sweet corn
- Next add the tin of tomatoes and stir in. Then add the beef cube in water and stir in
- Add the sweet peppers and tomatoes cut up and mix .
- Let it simmer for 5 minutes .
- If it is too dry looking, just add a quarter of cup of boiling water and stir
- Now get your tortilla and place on the bottom of a greased oven dish a round one would be good.
- Add 3 ladles of your meat mixture and spread around and pat down. Repeat this with another tortilla. Leave enough mixture for the 3rd layer.
- On top of the mixture, grate cheese and cover all over the top. Any cheese you prefer I'm using Cheddar but chili cheese would be good .
- Put in a 170°C/gas mark 6 preheated oven cover with foil wrap and bake for 15 - 20 minutes. If you prepare this earlier and have it later you will need to put it in the oven for 30- 45 minutes to cook through and crisp around the edge
- Serve with a Crispy Salad and Crusty Bread . 😊
Find everything from our world famous Baby Back Ribs or chili to our hand crafted sandwiches, enchiladas, and quesadillas at a Chili's restaurant nearby. It comforting and filling, and it uses an unusual ingredient that actually adds a lot to the texture of the dish. And don't get me started on that cashew cream! Life begins and ends with this "green chili cashew cream" base. What's not to like about this cheesy layered tortilla dish with ground beef and salsa?
So that is going to wrap it up for this exceptional food my layered meaty sweet chili tortilla bake (not lasagne) 😍 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
