Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate layer cake with cherry cheesecake filling and frosting. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chocolate layer cake with cherry cheesecake filling and frosting using 23 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
- Make ready FOR CHOCOLATE CAKE
- Take 1 1/4 cups hot water
- Prepare 1/2 teaspoon instant coffee granules
- Take 1 cup unsweetented cocoa powder
- Prepare 2 cups granulated sugar
- Get 2 1/2 cups all purpose flour
- Get 1 teaspoon salt
- Get 1 1/4 cups sour cream
- Take 2 1/2 teaspooons baking soda
- Prepare 1 teaspoon vanilla extract
- Get 3 large eggs
- Make ready 1 cup plus 2 tablespoons canola oil
- Make ready FOR CHERRY CHEESECAKE FILLING AND TOPPING
- Take 3-8 ounce packages cream cheese, at room temperature
- Prepare 1 cup good quality cherry preserves
- Make ready 1 1/2 cup confectioner's sugar
- Prepare 1/8 teaspoon salt
- Take 1 teaspoon vanilla extract
- Make ready 2 cups cold neavy whipping cream
- Make ready 3/4 teaspoon cherry extract
- Prepare GARNISH
- Make ready red, white and heart sprinkles as needed
- Get chocolate shavings as needed
I highly recommend using natural unsweetened cocoa powder instead of Dutch-processed cocoa powder. This will ensure that the cake has enough acidity in it to rise properly. This Raspberry Chocolate Layer Cake is super moist and layered with smooth chocolate ganache and raspberry filling, all covered in a fudgy chocolate frosting! This Chocolate Cheesecake Cake recipe is a decadent Chocolate Cake with a layer chocolate cheesecake in the middle.
Instructions to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
- Prehest oven to 3050. Spay a 10 inch cake pan with 3 inch sides with bakers spray
- In a bowl whisk hot water, coffee granules and cocoa powder until smooth
- In another bowl whisk together flour, baking soda and salt
- In a third large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in then stir in flour mixture, then cocoa mixtire until smooth
- Pour into prepared pan
- Bake 35 to 40 minutes until a toothpick inserted in center comes out just clean. Cool on rack 20 minutes before removing from pan to cool completely
- When cake is completely cool, cut it in half with a large sharp knife to have 2 layers1. PREPARE CHERRY CHEESECAKE FILLING
- Beat cream cheese until smooth
- Beat in confectioner's sugar, vanilla and cherry extract , salt and cherry preserves1. In a seperate cold large bowl beat heavy whipping cream until it holds firm peaks
- Fold whipped cream and cherry cream cheese mixture until uniform in color
- Place one layer of cake on serving plate
- Cover with 2/3 of the cheesecake mixture
- Top with remaining cake layer
- Cover top and sides with temaing cherry cheese cake mixture
- Garnish with red and white and heart sprinkles and chocolate shavings. Refrigerate at least 6hoursor overnight to firm up cheesecake1.
The whole cake is covered in rich chocolate frosting and sprinkled with chocolate shavings. Watch the video showing you how to make this cake, then scroll to the bottom of. Chill until frosting sets; then cover loosely with plastic wrap. Coke frosting from this chocolate pudding cake can also go onto a warm cake. You can use this same formula to use root beer or coffee to upgrade Drench or drizzle your favorite chocolate cake with warm ganache, or cool the ganache and whip it into a fluffier frosting for filling layer cakes or.
So that is going to wrap it up with this exceptional food chocolate layer cake with cherry cheesecake filling and frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
