Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, spinach lasagne. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach lasagne is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spinach lasagne is something that I’ve loved my entire life.
Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty dish. This lasagna can also be made without the spinach. This Spinach Lasagna from Delish.com will be the best veggie lasagna of your life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spinach lasagne using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach lasagne:
- Get 8 lasagne sheets
- Make ready Mince
- Get Bolognese sauce
- Take Onion
- Make ready Chopped tomato
- Make ready Spices of your choice
- Prepare cube Knorr
- Take Stir fry veggies
- Make ready Spinach
- Prepare Aromat
- Prepare Mozzarella & cheddar cheese
- Get White sauce
- Take Flour
- Prepare Milk
This easy Spinach Lasagna made with layers of spinach-ricotta filling, cheese, and a flavorful homemade tomato sauce is the perfect comfort food. Lasagna is such a comfort food. But making it can seem like a long, complicated process to the uninitiated. Take the first step to homemade lasagna glory.
Instructions to make Spinach lasagne:
- Start of by preparing your mince. Saute your onion (I used 1 chopped onion) and add your spices once the onion changes colour
- Add your stir fry then mince once the spices are mixed well with the onion and stir fry veggies. Add your chopped tomato and a pinch of sugar to balance the acidity of the tomato. Cook your mince with minimum water and at a low temperature and add your cube then leave it abit to cook for a few minutes. Finally add your Bolognese sauce and you're done with mince.
- Prepare your lasagne sheets while your mince cooks in the other pot. Be careful to handle the sheets with care as they break easily. I added abit of olive oil so that my sheets don't stick together and boiled two sheets at a time for 5 minutes. Once the sheets have boiled put them in a bowl with cold water
- Preparation of the white sauce will require you to boil milk about a cup then put a teaspoon of flour to avoid the sauce from being runny for about 5 minutes.
- Boil your spinach and add aromat for taste. Grate your cheeses and start making layers. You can start off with your sheets first, then mince, then spinach, then white sauce then eventually your cheeses on top.
- Bake in a tray for 18- 20 minutes at 180 degrees. Take out and let it cool then serve with salad of your choice or just alone
Take a chance and try our kid-friendly comfort food spinach lasagna recipe. Make this version of lasagna a staple in your home and serve with a green salad. These Spinach Lasagna Roll Ups are a freezer friendly family pleaser. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or. Using dry lasagna noodles eliminates the process of boiling the noodles and saves time.
So that’s going to wrap it up with this special food spinach lasagne recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!