Tri colour bread lasagne
Tri colour bread lasagne

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tri colour bread lasagne. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Sandwich Bread loaf full of vegetables. Plus, this one looks really chic for a tea party or for a sandwich! Pesto, Sundried Tomato, Kalamata Olive Bread!

Tri colour bread lasagne is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Tri colour bread lasagne is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook tri colour bread lasagne using 33 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tri colour bread lasagne:
  1. Get 7-8 bread slice
  2. Take 1 cup cheese
  3. Prepare 2 tbsp bread crumbs
  4. Prepare 1 tsp salt
  5. Prepare 1 tsp chilli flacks
  6. Prepare For green
  7. Take 1 cup boil spinach
  8. Take 1/2 cup boil corn
  9. Make ready 1 chopped onion
  10. Take 1 chopped tomato
  11. Get 2 tbsp tomato purée
  12. Make ready 1 tbsp ginger garlic paste
  13. Make ready to taste Salt
  14. Make ready 1 tbsp butter
  15. Take 1 tbsp Amul cream
  16. Make ready 1 tsp black pepper
  17. Make ready For red
  18. Take 1 cup chopped cabbage carrots capsicum
  19. Take 1 tbsp boil corns
  20. Take 1/2 cup tomato purée
  21. Take 1 tbsp butter
  22. Get 1 tbsp tomato sauce
  23. Get 1 tsp black pepper
  24. Make ready to taste Salt
  25. Take 4-5 basil leaf
  26. Make ready 1 tsp garlic paste
  27. Prepare For white
  28. Get 1 tbsp maida
  29. Prepare 1 tbsp butter
  30. Take 1 cup milk
  31. Take 1 tsp origano
  32. Make ready 1/2 tsp black pepper
  33. Prepare 1 tbsp cheese

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Instructions to make Tri colour bread lasagne:
  1. Bread ke sides ko cuts kar ke rakh le ge or cheese ko kaddukass kar le ge.
  2. Ab ek pan mein butter daale ge or chop onion or ginger garlic paste daal kar sauté Karein.tomato daal kar sauté Karein ge phir tomato purée bi daal kar sauté Karein ge ab. Palak purée or corns daal kar sauté Karein sath mein hi salt, seezlings, black pepper daal kar mix Karein or Amul cream bi daal kar mix kar le 4-5 min ko phir thanda hone de.
  3. Ak pan laker usme butter daale or tomato purée or garlic paste daal kar sauté Karein sath mein hi basil leaf ko bi cuts kar ke daal de. Ab sari chopped vegetables or corn bi daal kar sauté Karein sath mein hi salt, black pepper or tomato sauce daal kar sauté kar le or thanda hone de.
  4. Ak or pan laker usme butter daal kar melt Karein phir maida daal kar low flame par 3-4 min ko bhune phir milk daal Kar lagataar chalate rahein.phir usme cheese, black pepper, originò or salt daal kar paste bana le or thanda hone de.
  5. Ab ak cake tin ko butter se grease Karein or oven ko pre heat hone rakh de.
  6. Cake tin mein sabse phale red vegetables sauce daal kar falaye phir white sauce phir green sauce ab inke uppar bread ke piss set Karein uppar se cheese, chilli flacks or originò daale phir red sauce white green bread cheese daale or end mein uppar se bread crumbs bi daal de or oven mein 150 dgree par 15-20 min tak bake kar le.1.

Tri-colored bat with tell-tale symptom of white-nose syndrome infection. Tri-colour sandwichss are very easy to make and takes a few minutes only to prepare. It's a favourite breakfast and tea time snack at our home. The sweet, tangy and zesty flavours of the chutney make this an interesting sandwich. Here is a list of Ingredients that are needed to prepare this Tri colour.

So that is going to wrap it up for this special food tri colour bread lasagne recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!