Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach lasagne. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty dish. This lasagna can also be made without the spinach. This Spinach Lasagna from Delish.com will be the best veggie lasagna of your life.
Spinach Lasagne is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Spinach Lasagne is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach lasagne using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach Lasagne:
- Make ready for lasagne sheets
- Prepare 4-5 Spinach lasagne sheets
- Prepare Water (as required to boil)
- Get 1 tbsp salt
- Prepare for filling
- Prepare 3 tbsp oil
- Make ready 1 cup cooked chicken (shredded)
- Prepare 1 onion
- Prepare 1 garlic clove
- Take 1/4 tsp mixed italian herbs
- Take 1 tsp salt
- Make ready 2 tbsp ketchup
- Take 1/2 tsp soya sauce
- Prepare 1/2 tsp habanero sauce
- Take 1 tbsp cream
- Prepare 1/2 cup mushrooms
- Prepare 4-5 slices cheese
- Prepare Water (as required)
This easy Spinach Lasagna made with layers of spinach-ricotta filling, cheese, and a flavorful homemade tomato sauce is the perfect comfort food. Lasagna is such a comfort food. But making it can seem like a long, complicated process to the uninitiated. Take the first step to homemade lasagna glory.
Instructions to make Spinach Lasagne:
- Cook the lasagne sheets in boiling water with salt. Remove when tender but firm to bite.
- In a pan, heat oil. Add chopped onions, sweat them a little. Add garlic and fry for 1 min. Add chicken, salt, herbs, and sauces.
- Mix well. Add a little water if sauce is extremely thick. Sauce should not be runny, should be of a smooth paste consistency.
- Laydown the lasagne sheets in a baking dish. Add filling. Repeat in layers.
- Add slices of cheese in between the layers.
- Bake at 180°C for 30 mins. Dish out.
- Serve hot, with garlic bread or a side salad. Enjoy!
Take a chance and try our kid-friendly comfort food spinach lasagna recipe. Make this version of lasagna a staple in your home and serve with a green salad. These Spinach Lasagna Roll Ups are a freezer friendly family pleaser. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or. Using dry lasagna noodles eliminates the process of boiling the noodles and saves time.
So that is going to wrap this up with this exceptional food spinach lasagne recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
