Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Roasted Salmon with Dill & Maple Syrup is something that I have loved my entire life.
Pungent Dijon and fragrant dill are classic pairings for salmon. Lightly grease a medium baking dish. Meanwhile, finely chop the top fronds from the remaining bunch of dill and set them aside.
To begin with this recipe, we must first prepare a few components. You can have roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Prepare 1.5 lbs salmon fillet, skin on
- Take 1.25 tsp salt
- Get 1/2 tsp pepper
- Prepare 6 limes, the juice of (plus more for serving)
- Prepare 2 tbsp olive oil
- Make ready 2 tbsp soy sauce
- Get 2 tbsp maple syrup
- Prepare 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Take 1 garlic clove, minced
- Take 1/2 tsp ground turmeric
Dress up simple roasted salmon fillets with a homemade dill-yogurt sauce that perfectly complements the fish's great flavor. Line a large baking pan with aluminum foil. Rinse salmon and pat dry; put skin side down in the pan. Sprinkle with remaining minced garlic clove, lemon juice, and salt and pepper to.
Instructions to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
Roasted Salmon - An impressive and super easy meal for family gatherings and entertaining. Recipe Pairing Guides » Seafood Recipes » Salmon » Roasted Wild Salmon and Dill. Brush fish with oil; sprinkle with salt and pepper. Sprinkle dill and rind over fish; arrange lemon slices over fish. Because the oven temperature is so low, there is a large margin of error between undercooked and overcooked.
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