Brown rice and tuna salad
Brown rice and tuna salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, brown rice and tuna salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brown rice and tuna salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Brown rice and tuna salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

Brown Rice, Tuna and Salad was recorded by Troy Brady at Evergreen Studios. Special thanks to Dan Brown and Troy Brady for playing along. More tuna salad recipes you may like are Chickpea Tuna Salad, Tuna Salad Wraps and Mayo-less Tuna Macaroni Salad.

To begin with this particular recipe, we have to prepare a few ingredients. You can have brown rice and tuna salad using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brown rice and tuna salad:
  1. Make ready 1 cup brown rice, cooked
  2. Prepare 1 pc. bell pepper or tomato, chopped
  3. Get 1/2 pc. cucumber, deseeded, chopped
  4. Get 1 clove garlic, minced
  5. Make ready 1/2 onion, small, finely chopped
  6. Get Handful dried fruit / pineapple tidbits, drained
  7. Make ready Handful lettuce
  8. Take Protein & Spices
  9. Get 1/2 can chunky tuna in water/brine, drained
  10. Take Handful chopped walnuts
  11. Take 1/8 cup lemon / lime juice
  12. Prepare Dash salt, to taste (garlic salt is ok too)
  13. Take Dash paprika or cayenne, to taste
  14. Make ready Dash olive oil, to taste
  15. Prepare Dash honey, to taste
  16. Prepare Optional
  17. Make ready 1 tbsp mayo-less egg salad (check my cookpad page for recipe)OR
  18. Make ready 1 tbsp hummus

Add tomatoes, cucumber, rocket and tuna to rice. Tuna Rice Salad. by Robin Batterson. Layer the cooked brown rice, grated carrot, cucumber pieces, celery slices, sweetcorn, lettuce, tuna and olives in a glass jar or plastic container. Whisk the olive oil, red wine vinegar and Dijon mustard together in a bowl.

Steps to make Brown rice and tuna salad:
  1. Wash and cook brown rice according to package instruction.
  2. Prepare your bell peppers, onion, and garlic: wash, slice, chop and place them all on a big bowl. [You also have to option to quick fry your onion and garlic if you like, before mixing them with other ingredients]
  3. On the same bowl, add in all the specified protein and spices [and the optional ingredients you fancy]. Set aside and cover while waiting for rice to cook.
  4. Wash your lettuce, then dry, and cut them into bite sizes by hands. Transfer 1 serving of lettuce on a serving bowl and set aside. Keep leftover lettuce on a ziplock bag and store in fridge. Note: Using a knife to cut lettuce makes lettuce taste bitter. Strange but true, based from experience.
  5. Soon as the brown rice is cooked. Take 1 cup rice. Add them to the bowl of quickly marinated veggies (w/o lettuce). Mix them well.
  6. For 1 serve, transfer 1/2 cup brown rice mixture on the serving bowl with lettuce and stir them a bit. Garnish with extra chopped walnuts or dried fruit if you want.
  7. Keep the brown rice mix leftovers on a container then store in fridge. And it would taste even better the next day! If the leftover mixture has cooled down, you can mix-in the lettuce before storing the meal in fridge. Or alternatively, just bring a ziplock of lettuce with your packed brown rice and mix them upon consumption. Enjoy!

Top the salad with a quartered boiled egg and drizzle over the. Ideal for busy households, this hearty salad keeps well in the fridge for up to three days, ready to be spooned into a bowl whenever you're peckish The cooked rice will have probably clumped together, so break it up in a large mixing bowl. Flake in the tuna, then mix in the peas, peppers, tomatoes. This is "Brown rice and tuna salad" by Webpreneur Academy on Vimeo, the home for high quality videos and the people who love them. Stir the rice, tuna, corn, sweet pickle relish, and salad dressing in a large bowl to combine.

So that is going to wrap this up for this exceptional food brown rice and tuna salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!