Easy Veggie Fajitas
Easy Veggie Fajitas

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy veggie fajitas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Veggie Fajitas is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Veggie Fajitas is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy veggie fajitas using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Veggie Fajitas:
  1. Get 4-8 flour tortillas
  2. Make ready Filling
  3. Get 1 yellow paprika, sliced
  4. Get 1 red paprika, sliced
  5. Prepare 300 g black or brown beans
  6. Get 3 regular or red onions, rings
  7. Get Marinade
  8. Prepare 2 tablesp olive oil
  9. Make ready 2 cloves garlic, finely chopped
  10. Make ready 2 teasp powdered cumin
  11. Get 2 teasp powdered coriander
  12. Make ready 2 teasp powdered smoked paprika
  13. Get 1 teasp chili powder
  14. Get to taste chili flakes
  15. Make ready juice of 1 lime
Instructions to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that is going to wrap it up with this exceptional food easy veggie fajitas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!