Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asparagus and mushroom risotto. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Asparagus and Mushroom Risotto is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Asparagus and Mushroom Risotto is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asparagus and Mushroom Risotto:
- Get 2 tbsp Olive Oil
- Get 3 tbsp Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
- Prepare 1 Red Onion
- Take 150 g Asparagus cut into 3 pieces each
- Prepare 150 g Button Chestnut Mushrooms thinly sliced
- Get 100 g Courgettes thinly sliced
- Prepare 150 g Arborio Rice
- Get 500 ml water including vegetable stock
- Make ready 2 tbsp lime juice
- Prepare Handful fresh Parsley finely chopped
- Make ready 20 g Parmesan Cheese grated
- Prepare to taste Salt
Instructions to make Asparagus and Mushroom Risotto:
- Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
- Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
- After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.
So that’s going to wrap this up for this exceptional food asparagus and mushroom risotto recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!