LeVié Lasagne Dill Rolls
LeVié Lasagne Dill Rolls

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, levié lasagne dill rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

LeVié Lasagne Dill Rolls is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. LeVié Lasagne Dill Rolls is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have levié lasagne dill rolls using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make LeVié Lasagne Dill Rolls:
  1. Take 1 kg Ground Beef Mince
  2. Take 1 Packet Lasagne Sheets
  3. Take Cheese
  4. Get Fresh/Dried Dill
  5. Prepare 1 Packet Chicken Ala King Sauce
  6. Get 300 ml Milk
Steps to make LeVié Lasagne Dill Rolls:
  1. Cook your Lasagne Sheets till bendable. Prepare like in the pictures. Place in microwave dish. Mix your chicken a la king sauce with 300ml milk. Add some fresh dill and black pepper to sauce and pour over your dish.
  2. Cook for 14 minute with a lid. Remove from microwave and use some of the sauce to cover the tops of the rolls. Cook further 7 minutes. Take of the lid and cook rest of the time left.
  3. Dish up your dish and sprinkle with cheese and fresh or dry dill tips. Enjoy with a green salad on the side. Or just as is. Please let me know what you think. Bon Appétit.

So that’s going to wrap it up with this special food levié lasagne dill rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!