Brad's bacon jalapeno popper pork chops
Brad's bacon jalapeno popper pork chops

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brad's bacon jalapeno popper pork chops. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mix the cream cheese, cheddar cheese and jalapenos together in a small bowl. Using a sharp paring knife, cut a little opening for the pocket. Until I make these delicious Jalapeno Popper Smothered Pork Chops again - which will be whenever I feel like it because it was SO EASY.

Brad's bacon jalapeno popper pork chops is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Brad's bacon jalapeno popper pork chops is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brad's bacon jalapeno popper pork chops using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brad's bacon jalapeno popper pork chops:
  1. Get 4 (8 oz) pork chops
  2. Make ready Chile powder and paprika
  3. Take Sea salt
  4. Get Touch cayenne powder
  5. Make ready Juice of 2 limes
  6. Prepare For the topping
  7. Get 1/2 lb bacon
  8. Make ready 8 oz pkg cream cheese
  9. Make ready 3 lg jalapenos, deseeded and chopped
  10. Take 1 1/2 cups shredded Colby Jack cheese plus 1/2 cup
  11. Prepare 1/4 cup heavy cream

Jalapeño poppers are one of the easiest, most satisfying party apps. Mix cream cheese with Pepper Jack, stuff it in jalapeños, and wrap it all in bacon. If you want to make it ahead of time.prepare the filling and refrigerate until ready to use. You can also halve the jalapeños and take out the ribs and.

Instructions to make Brad's bacon jalapeno popper pork chops:
  1. Let cream cheese sit on the counter until it is room temperature.
  2. Chop bacon. Fry until done but not super crispy. Drain grease and set bacon aside.
  3. Meanwhile, prepare the pork chops by cutting them widthwise every 1/4 inch. Do not cut all the way through the chop. Similar to the preperation of a Hasselbeck potato. Sprinkle liberally with the spices but lightly with the cayenne. Squeeze the lime juice over the top of the seasoned chops. Marinate uncovered in the fridge about an hour.
  4. In a large bowl, mix the bacon with the rest of the topping ingredients except the 1 1/2 cup cheese. Place mixture in fridge to chill 15 minutes.
  5. Arrange chops in a baking dish. Top with toppings. Try to push it down into the cuts that you have made in the pork. Bake uncovered in a 375 degree oven for 30-35 minutes. Until temp of pork reaches 155. Spread remaining 1 1/2 cup cheese over the top and return to oven 7 minutes.
  6. Remove from oven and tent with foil for 5 minutes. Serve immediately. Enjoy.

These spicy bacon wrapped jalapeno poppers are filled with melty cheese and loads of spices. Let's talk about how we make them, shall we? How to Make Bacon Wrapped Jalapeno Poppers - The Recipe. First, slice open your jalapenos in half lengthwise and scoop out the insides, making them. These GRILLED STUFFED PORK CHOPS have the perfect balance of sweet, savory, and spicy!

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