Shrimp Tacos
Shrimp Tacos

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp tacos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp Tacos is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Shrimp Tacos is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Tacos:
  1. Make ready Shrimp
  2. Make ready Sweet corn
  3. Get Cucumber
  4. Take Tomato
  5. Take Onions
  6. Make ready Jalapenos
  7. Make ready Cheese
  8. Make ready Old Bay Seasoning
  9. Get Ranch Dressing
  10. Get Sriracha Sauce
  11. Prepare Lime Juice
  12. Get Taco shells or tortillas
Steps to make Shrimp Tacos:
  1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
  2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

So that is going to wrap this up for this special food shrimp tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!