Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salsa de ajo (colombian garlic sauce). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Salsa de ajo (Colombian garlic sauce) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Salsa de ajo (Colombian garlic sauce) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have salsa de ajo (colombian garlic sauce) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salsa de ajo (Colombian garlic sauce):
- Prepare 1 Cup Mayonnaise
- Take 1/4 cup fresh cilantro leaves
- Take 1 Tablespoon lime juice
- Take 1/8 teaspoon salt (to taste)
- Get 4-5 cloves garlic, minced
Steps to make Salsa de ajo (Colombian garlic sauce):
- Mix all ingredients together in a high sided container.
- Mix well with immersion blender, until all cilantro leaves look like little green specks in the sauce.
- That's All! This sauce is delicious and addictive. In Colombia and Venezuela it is served on arepas, patacones, sandwiches, papas rellenas and everything else imaginable!
So that is going to wrap this up with this special food salsa de ajo (colombian garlic sauce) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
