Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, naked fish tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Naked fish tacos is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Naked fish tacos is something which I have loved my whole life. They’re fine and they look fantastic.
This is one of my husband's all-time favorite meals. I've even converted some friends to fish after eating this. I serve it with fresh melon when it's in season to balance the subtle heat of the cabbage mixture. —Elizabeth Bramkamp, Gig Harbor, Washington.
To get started with this particular recipe, we have to first prepare a few components. You can have naked fish tacos using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Naked fish tacos:
- Prepare 1 cup coleslaw mix
- Get 1/4 cup chopped fresh cilantro
- Get 1 green onion sliced 1 teaspoon chopped seeded jalapeño pepper
- Prepare 4 teaspoons canola oil
- Take 2 teaspoons lime juice
- Take 1/2 teaspoons ground cumin
- Prepare 1/2 teaspoons salt divided
- Get 1/4 teaspoons pepper divided
- Prepare 2 tilapia fillets 6 oz each
- Make ready 1/2 medium ripe avocado peeled and sliced
Corn tortilla -> fish -> slaw. These Baked Fish Tacos are SO fresh and yummy and you saw… so darn quick and easy to make! And letmetellyou, even fish taco haterz LOVED these fish tacos. These fish tacos have a delicious crisp cabbage and carrot slaw, then drizzled with a lightened up chili-lime sauce.
Instructions to make Naked fish tacos:
- Place first four ingredients in a bowl toss with 2 teaspoons oil lime juice cumin 1/4 teaspoon salt 1/8 teaspoon pepper refrigerate until serving
- Pat fillets dry with paper towel sprinkle with remaining salt and pepper. In a large nonstick skillet heat remaining oil over medium high heat. Cook tilapia until fish just begins to flake easily with a fork 3 to 4 minutes per side. Top with slaw and avocado.
Me and Karina, my oldest daughter love fish, but my husband Tommy does not… unless I make fish tacos! The seasoned tilapia fillets are baked in the oven until flaky, then filled into soft tortillas with your favorite toppings. Naked Taco on Miami Beach and Coconut Creek is a full on love affair with Ralph and all things tacos, tequila, and Dia de Los Muertos. Ralph's kick ass take on the taco is totally chef inspired. Margaritas are frosty, the beer is ice cold and the soundtrack kills it at the Dream Hotel,.
So that’s going to wrap it up for this exceptional food naked fish tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
