Bacon Sautéed Leeks and Duck Egg
Bacon Sautéed Leeks and Duck Egg

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon sautéed leeks and duck egg. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon Sautéed Leeks and Duck Egg is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Bacon Sautéed Leeks and Duck Egg is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
  1. Get 3 slice Bacon
  2. Prepare 1 Leek
  3. Get 1 Duck Egg
  4. Prepare Butter
  5. Prepare Himalayan Pink Salt
  6. Make ready ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
  1. Cut bacon into small pieces and fry. Set aside.
  2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
  3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
  4. Move to plate, top with bacon, and enjoy.

So that is going to wrap it up for this special food bacon sautéed leeks and duck egg recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!