Honey Chili Pork Medallions
Honey Chili Pork Medallions

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, honey chili pork medallions. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Chili Pork Medallions is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Honey Chili Pork Medallions is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have honey chili pork medallions using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Honey Chili Pork Medallions:
  1. Prepare 2 Bacon Wrapped Pork Medallions
  2. Take 2 Tbs. Honey
  3. Get 1/4 tsp. Fresh Ginger, minced
  4. Take 1/4 tsp. Lime Juice
  5. Make ready 1/8 tsp. Red Pepper Flakes
  6. Take 1 tsp. Coconut Aminos
  7. Prepare Salt
  8. Take Pepper
  9. Take Onion Powder
  10. Make ready Garlic Powder
Instructions to make Honey Chili Pork Medallions:
  1. Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc.
  2. In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork.

So that is going to wrap this up with this special food honey chili pork medallions recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!