Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's meaty mexican marinara sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Meaty Mexican Marinara Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
- Get ● For The Shredded Meats [go to your local Carnicería for ease]
- Take 1 Cup Shredded Seasoned Pork Carnitas
- Make ready 1 Cup EX Thin Sliced Carne Asada Meat
- Prepare 1 Cup Fried Seasoned Ground Chorizo Sausage
- Prepare 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
- Prepare 1 Cup Shreded Seasoned Rotisserie Chicken
- Make ready ● For The Dipping Breads [go to your local Panadería for ease]
- Prepare Most heavy Pan de Muertos - Mexican Bread of the Dead works best
- Prepare ● For The Meaty Marinara Sauce
- Get 2 LG Chopped De-seeded Tomatoes
- Take 1 LG Chopped Spanish Onion
- Get 1 Medium Chopped Red Onion
- Take 2 Stalks Chopped Celery [with leaves]
- Make ready 1 Cup Loose Cilantro Leaves
- Get 1/2 Cup Chopped De-sedded Green Bell Peppers
- Make ready 1/2 Cup Chopped De-seeded Red Bell Peppers
- Make ready 1 EX LG Chopped De-seeded Jalepeno
- Take 1 (4 oz) Can Green Chiles
- Prepare 1/2 Cup Shredded Cabbage
- Make ready 1/2 Cup Chopped Parsley
- Prepare 1 tbsp Fine Minced Epazote Herb
- Prepare 3 tbsp Fine Minced Garlic
- Make ready 1.5 tsp Ground Cumin
- Take 1/4 Cup Favorite Spicy Red Salsa
- Prepare 2 (24 oz) Cans Your Favorite Spaghetti Sauce
- Prepare 1 tbsp Fresh Ground Black Pepper
- Make ready 1/2 tsp Crushed Mexican Oregano
- Prepare 1 Handful Mexican 3 Cheese
- Make ready 1 (4 oz) Can Drained Sliced Black Olives
- Take 2 tbsp Sugar
- Get 1/2 tbsp Fresh Lime Juice
- Get 1 tbsp Fine Minced Basil Leaves
- Get 1/2 tsp Italian Seasoning
- Prepare 1 tsp Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
- Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
- A terrific brand but use only if your shredded meats are sold under seasoned.
- Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
- Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
- Garnish with fresh Cilantro. Enjoy!
So that is going to wrap this up for this exceptional food mike's meaty mexican marinara sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!