Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mint tea. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mint tea is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mint tea is something which I’ve loved my whole life.
Fresh mint leaves give this mint tea recipe an alluring herbal aroma and flavor. Since this tea is made with an herb instead of tea leaves, it is considered an herbal tea or tisane and does not contain any. Making a mint tea from scratch is simple and easy, and it's great to have on hand if someone in the Mint tea can be served hot for a soothing and warming drink in winter, or chilled for a refreshing and.
To get started with this recipe, we have to prepare a few components. You can cook mint tea using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mint tea:
- Take 1 Lipton
- Make ready 1/2 tspn mint leaves
- Take Pinch minannas
- Prepare Sugar
Native to Europe, peppermint tea and essential oils. Mint Tea Recipe or Pudina Chai Recipe - Tea made with fresh Mint leaves. Mint Tea has a lot of health benefits. Plus- Moroccan Tea + Mint Tea with Black Tea.
Instructions to make Mint tea:
- Boiled mint leaves and minannas in 1cup of water
- Add Lipton and leave it for few minutes to dissolve
- Sieve and serve in cups
Fresh mint will give you a mild, pleasant tea. Dried mint can also make a great tea- as long as the dried mint isn't old. Handful of fresh mint (around ½ a pack), honey to taste. Take a few leaves of the mint in one hand and sharply clap your other hand on top, then drop the leaves into a teapot or cafetiere. Repeat with the rest of the mint, saving a few small sprigs for each glass as a garnish.
So that is going to wrap this up with this special food mint tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!