Tofu with Sweet Soy Sauce *Vegan
Tofu with Sweet Soy Sauce *Vegan

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tofu with sweet soy sauce *vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu with Sweet Soy Sauce *Vegan is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Tofu with Sweet Soy Sauce *Vegan is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
  1. Prepare 500 gr fried tofu (I only have 300gr at the moment)
  2. Get 1 big tomato
  3. Get 2 long red chili
  4. Make ready 2 bayleaves
  5. Make ready 1 pinch tamarind
  6. Take 1 tbsp water for tamarind
  7. Prepare 2 kaffir lime leaves
  8. Get 2 garlic cloves
  9. Prepare 2 brown onions
  10. Prepare 1 tsp salt
  11. Prepare 3 tbsp sweet soy sauce
  12. Take 1/2 cup water
  13. Take 3 tbsp cooking oil
Instructions to make Tofu with Sweet Soy Sauce *Vegan:
  1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
  2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
  3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
  4. Ready to serve with rice or bread.

So that’s going to wrap it up with this exceptional food tofu with sweet soy sauce *vegan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!