Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian rendang and yellow rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Indonesian Rendang Beef : - Chuck Steak ; Shallot ; Garlic ; Ginger ; Dried Galangal ; Candlenuts ; Homemade Chili Sauce ; Lemongrass ; Indonesian Indonesian Yellow Ginger Rice : - Long-grain Rice ; Chicken Stock ; Coconut Cream ; Turmeric Powder ; Salt ; Indonesian Bay Leaves ; Lime. Rendang is a kind of Indonesian beef curry, simmered for a long time It is then typically yellow. Traditional rendang that simmers for hours turns dark brown when it is Rendang can be served with white rice, but also ketupat (a kind of pressed rice cake), lemang (sticky rice cooked in hollowed.
Indonesian Rendang and Yellow Rice is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Indonesian Rendang and Yellow Rice is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook indonesian rendang and yellow rice using 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indonesian Rendang and Yellow Rice:
- Make ready rendang :
- Prepare 1 kg beef no fat
- Prepare 3 tbsp oil
- Get 400 ml coconut milk
- Take 2 lemongrass
- Make ready 5 lime leaves
- Take 4 tbsp desiccated coconut (koya kelapa)
- Prepare 2 cm galangal
- Prepare 8 shallots
- Get 10-15 red chilies
- Get 5 candlenuts
- Prepare 5-6 dry cloves
- Prepare 5 cloves garlic
- Prepare 1 tbsp palm sugar
- Take To taste beef stock powder
- Get 2 packets Indofood Rendang paste
- Take Water
- Take Yellow Rice:
- Take 3 cups rice
- Take 4 cups mixed water and coconut milk
- Get 1 tbsp turmeric powder
- Prepare 2 Indonesian bay leaves
- Take 1 lemongrass
- Make ready To taste chicken stock powder
A few popular Indonesian seasoning mixes are Nasi Goreng, Rendang Beef, and Soto Ayam. These seasoning mixes come in handy when you need a quick, homemade meal. Having Indonesian instant seasoning mixes around the house will very useful for when you are busy, sick or not in the cooking. This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish.
Steps to make Indonesian Rendang and Yellow Rice:
- Cut beef into bite sized cubes
- Boil chilies, shallots,garlics about 5 minutes and remove from the pan
- Blend boiled chili, shallot, garlic and candlenut, set aside
- Smash galangal and lemongrass
- Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and then when it cold down blend it.
- When all are ready, pan fry beef untill golden brown and remove from the pan. Next step, Fry all ingredients untill fragrant and put in beef, stir and mix well, add coconut milk and some water,palm sugar, koya or desiccated coconut, and bring it to boil. Cover pan and turn into small fire, cook about 2,5 hours, during the process stir it somtime so that not sticky on the pan. add beef stock powder and taste it,, and Rendang is ready to serve
- How to make yellow rice ? Use rice cooker is easier and faster, first wash 3 cups of rice, count water and coconut into 4 cups, smash lemongrass
- Put rice in rice cooker add water and coconut, lemongrass, turmeric, bay leaves and chicken powder. Mix well. Turn on rice cooker and press cooking. 10 minut before it done, mix the rice again so that all colour and ingredients are mix well. Wait untill cooking process is done.
- When all have done, serve Rendang and Yellow rice,, and it is amazing, hope you enjoy to cook and love this food, :)
Put rice, turmeric water and all other ingredients in a heavy saucepan. Cover and bring to the boil over moderate heat. It's a magnificent cone-shaped yellow rice dish with various side dishes like rendang and fried chicken. There's also a mini version if you wish to have it all for yourself, but Indonesian dishes are definitely better for sharing. Indochili, two locations at Zion Road and Tanjong Pagar.
So that is going to wrap this up with this special food indonesian rendang and yellow rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
