Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy sardines and green bean stir fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy Sardines and Green Bean Stir Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Take 100 grams green bean, sliced in 1/4 length
- Get 2 cans sardines in water, drained
- Make ready 3 shallots, thinly sliced
- Take 2 garlic cloves, thinly sliced
- Take 10 dried chilies, chopped
- Take 1 inch dried galangal
- Prepare 2 kaffir lime leaves
- Make ready 75 ml water
- Prepare 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Get 1/2 teaspoon salt
- Take to taste ground black pepper
- Get 1 hard boiled egg, peeled and sliced
Instructions to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
So that is going to wrap it up for this exceptional food spicy sardines and green bean stir fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
