Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's new mexican chicken soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's New Mexican Chicken Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mike's New Mexican Chicken Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Make ready ● For The Proteins
- Take 2 Cups Shredded Boiled Chicken [packed - precooked]
- Get ● For The Soup [rough chop on vegetables]
- Take 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Make ready 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Make ready 1 tbsp Habenero Peppers [deseeded]
- Get 1/4 Cup Your Favorite Salsa Verde
- Get 8 Medium Canned Tomatillos [crushed]
- Take 1 Cup Thin Sliced Cabbage
- Prepare 6 LG Thin Sliced Cloves Garlic
- Get 3 LG Jalapenos [deseeded]
- Make ready 1 Medium Viadailia Onion
- Make ready 1 LG Thin Sliced Carrot
- Take 1 Cup Cilantro Leaves
- Make ready 1 Medium Tomato
- Get 1 Small Red Onion
- Make ready 1.5 tsp Ground Cumin
- Get 1 tbsp Green Chili Powder
- Prepare 1 tsp Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Get 1 tbsp Maggi Chicken Powder
- Get 1/4 tsp Crushed Bay Leaves
- Get 1 tbsp Fresh Lime Juice
- Get 1/4 tsp Espazote Herb
- Prepare ● For The Sides [as needed]
- Make ready Shredded Mexican 3 Cheese
- Get Crushed Tortilla Chips
- Prepare Lime Wedges
- Make ready Flour Tortillas
Steps to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
So that is going to wrap it up for this special food mike's new mexican chicken soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
