Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Take ● For The Seafoods
- Prepare 55-60 LG Jumbo Shrimp [presteamed]
- Prepare 1 Small Bag Baby Scallops [presteamed]
- Prepare 12 oz Immatation Crab Meat [presteamed]
- Get 2 (8 oz) Cans Clams [presteamed with all juices]
- Take ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Take 1 Cup Vidalia Onions
- Take 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Make ready 3/4 Cup Red Onions
- Take 1 Cup Cucumbers
- Prepare 1/2 Cup Radishes
- Get 1/2 Cup Celery
- Take 2 EX LG Jalapeño Peppers
- Get 1/2 Cup Green Bell Pepper
- Get 1/2 Cup Red Bell Pepper
- Make ready 1/2 Cup Orange Bell Pepper
- Prepare 1/2 Cup Yellow Bell Pepper
- Take 1/2 Cup Cilantro Leaves
- Take 1/4 Cup Fresh Parsley Leaves
- Make ready 4 LG Cloves Garlic [thin sliced]
- Prepare 3 tbsp Real Horseradish
- Take 1 tsp Mexican Oregano
- Make ready 1 tsp Fresh Ground Black Pepper
- Take ● For The Fluids & Juices
- Make ready 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Take 2 tbsp Tabasco Sauce [more or less]
- Prepare 1/2 Cup Fresh Orange Juice
- Get 2 tbsp Fresh Lime Juice
- Get 1/2 Cup Of Your Favorite Red Chunky Salsa
- Get 1 Shot Tequila [optional]
- Prepare ● For The Garnishments [as needed]
- Prepare Tabasco Lime Salt Rim [for chilled glasses]
- Get Tortilla Chips
- Prepare Lime Wedges
- Take Slices Avacado
- Get Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that’s going to wrap this up for this special food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!