Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken quesadillas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Chicken Quesadillas is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Chicken Quesadillas is something which I have loved my whole life. They’re fine and they look fantastic.
But if you're looking for some guidance, especially in cooking up some quick and easy chicken to stuff inside, this recipe won't let you down. Easy Cheesy Chicken Quesadillas that are a crowd favorite. They are not only filled with cheese I feel like these chicken and cheese quesadillas could possibly solve all of the world's problems.
To get started with this recipe, we must prepare a few ingredients. You can have easy chicken quesadillas using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Quesadillas:
- Get filling
- Prepare 8-12 flour or corn tortillas based on size, 1 Tblspn canola oil
- Prepare 2 tablespoons olive oil
- Make ready 1/2 red onion diced
- Prepare 1 jalepeno, seeded, diced
- Make ready 1 lg clove garlic minced
- Make ready 2 tablespoons taco seasoning
- Prepare 1 (10 oz) can diced tomato with green chilis, juices reserved
- Make ready 2 1/2 cups shredded cooked chicken
- Take juice of 1 large lime
- Prepare 1 cup large grated sharp cheddar
- Make ready 1 cup crumbled queso fresco
- Take to taste salt
- Take cilantro cream salsa
- Take 1 cup sour cream
- Prepare juice and zest of 1 lime
- Take large handful cilantro leaves, chopped
- Get 1 teaspoon red chili flake
- Get to taste salt
Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in. This is the Best Chicken Quesadilla Recipe EVER! Isaac loves them too and for the past week it's what I've been making for lunch.
Instructions to make Easy Chicken Quesadillas:
- Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
- Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
- Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
- Blend all salsa ingredients and chill until ready to serve
- On a medium high heat add enough canola oil to just coat a skillet or griddle
- Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
- Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
- Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
- Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste
They are so easy to whip up which is always a. These easy chicken quesadillas are loaded with Mexican cheese, hatch chilies, and juicy rotisserie chicken. Its the perfect recipe for busy weeknights! Easy cheesy chicken quesadillas are super easy and very satisfying. Use leftover grilled steak or pork in place of the chicken.
So that is going to wrap it up for this exceptional food easy chicken quesadillas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
