Thanksgiving Leftovers Breakfast Scramble
Thanksgiving Leftovers Breakfast Scramble

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thanksgiving leftovers breakfast scramble. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thanksgiving Leftovers Breakfast Scramble is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Thanksgiving Leftovers Breakfast Scramble is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have thanksgiving leftovers breakfast scramble using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Leftovers Breakfast Scramble:
  1. Make ready 3-4 eggs or as much as you like
  2. Make ready few pieces leftover roasted turkey or chicken meat
  3. Get 1 small bowlful leftover stuffing/dressing
  4. Make ready 2 Tbsp fresh chopped herbs like parsley
  5. Get 1 Tbsp olive or veg. oil
Instructions to make Thanksgiving Leftovers Breakfast Scramble:
  1. Whisk the eggs in a bowl. Shred up the meat into small pieces. Cut any large pieces of stuffing bread into small pieces and chop the herbs.
  2. Heat oil in a frying pan and saute the meat and stuffing until it's hot.
  3. Pour in the eggs and wait a minute or two for them to start cooking.
  4. Scramble up the eggs with the leftovers and cook until the eggs are the softness/hardness you like.
  5. Serve with more fresh herbs on top :)

So that’s going to wrap it up with this exceptional food thanksgiving leftovers breakfast scramble recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!