Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spam omelette with fresh herbs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spam Omelette with Fresh Herbs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spam Omelette with Fresh Herbs is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spam omelette with fresh herbs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spam Omelette with Fresh Herbs:
- Get 3 large eggs, beaten
- Make ready 1 medium red onions, chopped
- Get 5 small red cherry tomatoes, cut into 4
- Make ready 1 Canola oil
- Make ready 3 tbsp grated cheese
- Take 1/2 cup cooked Spam, chopped in strips
- Make ready 2 pinch of salt
- Take 1 dash Ajinomoto
- Make ready 1 dash ground white pepper
- Take 2 dash of fresh thyme or italian
- Take 2 slice of butter
- Prepare 1 small green bell pepper. chopped (optional)
Steps to make Spam Omelette with Fresh Herbs:
- Heat a large frying pan under medium to low fire and pour a small amount of Canola oil. Toss minced garlic, onions and tomatoes in the pan. Simmer, do not burn garlic.
- Haul and pour over beaten eggs. Add strips of Spam and season with salt and Ajinomoto.
- Pour in the pan to cook. Top it with grated cheese and season with white ground pepper,fresh thyme or italian.
- Flip when cooked and put a slice of butter on top.
- Do the same on the other side when cooked. Serve while hot.
So that’s going to wrap this up with this special food spam omelette with fresh herbs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!