Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, seared lamb chops. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seared Lamb Chops is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Seared Lamb Chops is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have seared lamb chops using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seared Lamb Chops:
- Prepare 6 lamb chops
- Get 1/2 cup white wine
- Take 2 tbsp dijon mustard
- Get 2 tbsp rosemary
- Get 2 tbsp olive oil
- Get 2 tbsp butter
- Get salt and pepper
Instructions to make Seared Lamb Chops:
- Marinade lamb chops in wine, dijon mustard, salt, pepper, and rosemary. Refrigerate over night.
- Heat olive oil and butter in a skillet over medium - high heat. Sear the lamb chops 4 minutes per side, flipping over only once.
- Let's rest for 5 minutes before serving. I served mine with a mushroom gravy on top with a side of repinni.
So that is going to wrap this up for this special food seared lamb chops recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
