Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tharyd: meat and potato stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tharyd: Meat and Potato Stew is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Tharyd: Meat and Potato Stew is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have tharyd: meat and potato stew using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tharyd: Meat and Potato Stew:
- Get 1 kg leg of lamb, cut in cubes
- Take 2 onions, chopped
- Prepare 2 large tomatoes, peeled and diced
- Make ready 1 kg potatoes, peeled and cut into 4 pieces
- Get 2 tablespoons vegetable oil
- Get 1 clove garlic, crushed
- Take 2 tablespoons tomato paste
- Prepare baharat mix
- Get salt to taste
- Take 1 pita bread, deep-fried cut into pieces
- Prepare parsley for garnish
- Make ready pickles for serving
Instructions to make Tharyd: Meat and Potato Stew:
- In a deep pot, fry onions in the vegetable oil on medium heat, until they are golden.
- Raise heat, add meat and stir.
- When meat browns, add the baharat mix, garlic and salt.
- Add potatoes, tomatoes and tomato paste. Cover, and simmer on medium-low heat for 2 hours.
- To serve, place the fried bread in a serving dish and top with meat and potato stew, then sprinkle with the chopped parsley.
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