Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lime & date pickle. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lime or Limes primarily refers to: Lime (fruit), a green citrus fruit. Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide. Unlock your ride and your city with Lime.
Lime & Date Pickle is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lime & Date Pickle is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have lime & date pickle using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lime & Date Pickle:
- Make ready 10 numbers Lime
- Take 2 tablespoons Oil
- Prepare 1 cup Dates, chopped
- Get 2 tablespoons Garlic, sliced
- Make ready 2 tablespoons Ginger, sliced
- Get 2 Nos Green chilli, sliced
- Take 2 tablespoons Kashmiri chilli powder
- Get 1/2 tablespoon Chilli powder
- Make ready 1/4 teaspoon Turmeric powder
- Get 1/2 teaspoon Asafoetida powder
- Get 1 teaspoon Mustard seed
- Get 1/2 teaspoon Fenugreek seed
- Get as required Boiling water
- Prepare to taste Vinegar
- Get to taste Sugar
- Prepare to taste Salt
- Take 1/2 cup Oil
Limes grow on trees in tropical.
Instructions to make Lime & Date Pickle:
- Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
- Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
- Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
- Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.
So that’s going to wrap it up with this exceptional food lime & date pickle recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
