Guacdogs
Guacdogs

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, guacdogs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Guacdogs is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Guacdogs is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have guacdogs using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Guacdogs:
  1. Take 1 medium avocado
  2. Take 1/4 cup finely diced onions
  3. Get 1/3 teaspoon garlic powder
  4. Prepare 1 medium lime
  5. Take To taste kosher salt
  6. Get 1/2 pound hotdogs 4 of them yes I know you see 5
  7. Get As needed oil to fry in
  8. Prepare 4 slices bread
  9. Make ready 1 medium kosher pickle

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Instructions to make Guacdogs:
  1. Split the hotdogs lengthwise but not all the way through
  2. Dice the onion reserve half the onion.
  3. Fry the hotdogs split side down.
  4. Fry till crispy and crunchy but not burnt.
  5. Cube the avocado in the shell, scoop it out.
  6. Cut the lime in half and cut a wedge from each half, and reserve the two wedges. Squeeze the juices from the remaining parts of the lime.
  7. Mix half the onion, garlic, salt, and lime juice.
  8. Spread the avocado mixture on two slices of bread
  9. Add the crunchy fried hotdogs on top of the avocado mixture.
  10. Slice the pickle into quarters and add to the plate along with the two lime wedges. I hope you enjoy!!
  11. I always fry one extra to eat one plain nothing on it not even bread. It's just a traditional habit.

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So that is going to wrap it up for this special food guacdogs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!