Fish curry with tomato and herbs
Fish curry with tomato and herbs

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fish curry with tomato and herbs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Wash the fish and drain out the water. Wash the herbs and chopped it. Tomato Fish Curry with no onion, garlic and ginger is an authentic Indian cuisine and very simple yet delicious recipe.

Fish curry with tomato and herbs is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fish curry with tomato and herbs is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have fish curry with tomato and herbs using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Fish curry with tomato and herbs:
  1. Make ready 3 piece fish
  2. Get 2 tomato
  3. Prepare 1 panch herb
  4. Prepare 1 tbsp ginger garlic paste
  5. Take 1 tbsp turmeric powder
  6. Get 4-5 chilli chopped
  7. Get 1 tbsp Cummin seeds
  8. Make ready 1 onion (slice)
  9. Make ready to taste Salt

Spoon onto a plate and serve. White Fish Fillet Curry With Tomatoes Sauce Fish Head Curry. South India cuisine, Sardine fish curry with tomato and Okra served with rice on banana leave White snapper fish curry soup with tomato, red chilli, and lime. Burmese fish curry: fragrant, healthy, easy and delicious!

Instructions to make Fish curry with tomato and herbs:
  1. Wash the fish and drain out the water.
  2. Wash the herbs and chopped it.
  3. Chopped the tomato
  4. Heat the pan and roast the Cummin seeds.
  5. Add the vegetables and stir slowly.
  6. Add the ginger garlic paste,turmeric powder and salt.
  7. Stir continuously untill the tomatos became tender.
  8. Now add the fish and stir slowly.
  9. Add some water as required.
  10. Add chilli and cover with a lid.
  11. Cook for 10th minutes on low flame.
  12. After 10 minutes the water gets little beat dry.
  13. Garnish with roasted coriander powder and pepper corns.

Tomatoes are cooked down into a luscious sauce with herbs like lemongrass, turmeric and ginger This Burmese fish curry recipe is inspired by a cookbook from a famous restaurant in the Bay Area called Burma Superstar (see link below). Spicy fish curry with cilantro on the table. vertical top view. Brazilian fish Stew (Moqueca Baiana) with vegetables and coconut. Baked sea bass with vegetables and herbs. Brazilian stew fish with vegetables and coconut milk close-up in.

So that is going to wrap this up for this exceptional food fish curry with tomato and herbs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!