Achari lady finger paratha
Achari lady finger paratha

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, achari lady finger paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Achari Bhindi (Spicy Lady Finger) Recipe by Ammaras Kitchen Thanks to YouTube Audio library for music. #Spicy #AchariBhindi #AmmarasKitchen. Assalamualaikum Pyari dosto aap Dekh Rahe Hain ansar village food channel is main Hum Aap Ko dikhate Rahenge naye naye recipe banane ka Asan tarika daal. The ladies finger is sliced and shallow-fried before preparing the gravy, so that it has a nice texture and does not end up gooey, which sometimes happens when you add bhindi to a dish without sautéing it properly.

Achari lady finger paratha is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Achari lady finger paratha is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook achari lady finger paratha using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Achari lady finger paratha:
  1. Prepare 1 cup roti dough or as required
  2. Prepare 250 GMs lady’s finger
  3. Make ready 3 teaspoon lime pickle
  4. Make ready Oil as required
  5. Take 1 pinch hing

Achari Onion Paratha is the perfect breakfast to wake up to. Enjoy these soft flabtbreads with yogurt, butter and a side of chai! Achari Onion Paratha - whole wheat flatbread with onion, cilantro, lots of spices and pickle masala! Yesterday morning, I had paratha for breakfast.

Instructions to make Achari lady finger paratha:
  1. First take oil in a pan and heat it, add finely chopped ladyfingers Cook it and add salt and fry it till crisp. Then roll the chapati flour and cut it into start shape and take one star and apply lemon pickle paste evenly and then put the lady's finger stuffing and cover it with another star and seal. Cook on a hot griddle from both sides.
  2. Another method is put one roti on one side, roll the other roti and then put lemon pickle paste in it and then spread a layer of lady finger on it. Then first place the roti on the vegetable and seal it from all corners and cook with oil and ghee on the hot griddle. Both sides.

Bhindi Masala بھنڈی مصالحہ - Okra or ladies fingers is one of the most liked vegetables by people. This is also a high fiber vegetable, in this recipe it. Add bhindi / ladies finger, ¼ tsp turmeric powder, ¼ tsp salt. Serve hot sorshe dharosh with hot steamed rice, roti, paratha, luchi etc. Achari paneer recipe with step by step photos - paneer achari is a creamy as well as robust flavored cottage cheese curry with pickling spices or achari masala.

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