Indonesian Herbs Fried Beef (Empal)
Indonesian Herbs Fried Beef (Empal)

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indonesian herbs fried beef (empal). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Indonesian Herbs Fried Beef (Empal) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Indonesian Herbs Fried Beef (Empal) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have indonesian herbs fried beef (empal) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Herbs Fried Beef (Empal):
  1. Get 7 ounces tenderloin (boiled)
  2. Get 15 shallot
  3. Make ready 6 garlic
  4. Make ready 3 lemongrass (bottom part)
  5. Take 8 lime leaves
  6. Make ready 1 galangal
  7. Prepare 1 turmeric
  8. Make ready 5 candlenut
  9. Prepare 1 tbsp cumin
  10. Take 2 tbsp corriander seed
  11. Make ready 3 L water
  12. Make ready Coconut milk (from 1/2 coconut)
  13. Prepare Cooking oil
Instructions to make Indonesian Herbs Fried Beef (Empal):
  1. Boil the tenderloin then cut.
  2. Blend all ingredients except lemongrass and 3 lime leaves
  3. Put 3 lime leaves and 3 bottom part lemongrass into the water.
  4. When it's boiling, put the tenderloin and blended herbs
  5. Keep boiling until the meat tender
  6. Keep adding coconut milk onto the pot until the the soup get dries.
  7. Let it cool, and fry before serving.

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