Lemon Poppyseed Sugar Cookies
Lemon Poppyseed Sugar Cookies

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, lemon poppyseed sugar cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon Poppyseed Sugar Cookies is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Poppyseed Sugar Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon Poppyseed Sugar Cookies:
  1. Prepare 1 cup butter (softened)
  2. Take 2 1/2 cups flour
  3. Make ready 1 cup + 1 tbs sugar
  4. Make ready 1 tsp vanilla extract
  5. Take 1 egg
  6. Prepare 1 tbs cream (or milk)
  7. Get Zest of 1 lemon
  8. Make ready Juice of 1 lemon
  9. Make ready 2 tbs poppyseed
  10. Make ready 1/4 tsp salt
  11. Make ready 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
  1. Cream together butter, sugar and vanilla. About 2-3 min
  2. In a separate bowl, add your dry ingredients
  3. Add in your egg, lemon juice, zest and cream.
  4. Add in your dry ingredients gradually until everything well combined.
  5. Stir in your poppyseeds with a spatula or wooden spoon.
  6. Form the dough into 2 logs. Place in freezer to harden.
  7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.

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