Candied Kumquats
Candied Kumquats

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, candied kumquats. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Candied Kumquats is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Candied Kumquats is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have candied kumquats using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Candied Kumquats:
  1. Prepare 300 grams Kumquats
  2. Take 3 tbsp White wine
  3. Get 140 grams Granulated sugar
Steps to make Candied Kumquats:
  1. Wash the kumquats very well, cut in half, and pit them using toothpicks.
  2. Put into a pot of boiling water and drain. Draining the hot water after boiling the kumquats helps remove the harsh taste.
  3. Add the white wine and granulated sugar and cook down. Remove the bubbles that appear.
  4. It is finished when it starts to have a shine!

So that’s going to wrap this up for this special food candied kumquats recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!