Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hoisin baked salmon w/ mandarin. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Hoisin Baked Salmon w/ Mandarin is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Hoisin Baked Salmon w/ Mandarin is something that I’ve loved my whole life. They’re nice and they look fantastic.
Hoisin sauce can be found in the oriental section of your grocery story. usually by the soy sauce. Season both sides with salt and pepper. Place salmon in a baking dish and pour glaze over top.
To get started with this particular recipe, we have to prepare a few components. You can cook hoisin baked salmon w/ mandarin using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hoisin Baked Salmon w/ Mandarin:
- Make ready 4 salmon filets
- Take 2 tbsp hoisin sauce
- Make ready 1 tbsp ginger; minced
- Take 1 cup mandarin oranges
- Make ready 1 cup orange juice
- Make ready 2 tsp onion powder
- Get 1 tsp garlic powder
- Get 1 sesame oil; as needed
- Prepare 1 salt and white pepper
Serve it as the main dish or use it in salads. This Baked Salmon Recipe is simple as heck to prepare, and you can enjoy the salmon as is, with flavorings like dill, Dijon mustard, or lemon, or in. This Chinese chicken salad is fresh and full of crunchy ramen, sweet mandarins, and crisp cabbage. It's our favorite salad to bring along to any potluck, and what we make when we need an easy lunch.
Steps to make Hoisin Baked Salmon w/ Mandarin:
- Marinate fish in orange juice and ginger for 1-4 hours.
- Spray a saute pan that is just large enough to fit the salmon with non-stick cooking spray. Add mandarins and their juice to the pan. Save a few slices for garnish. Toss fish with enough oil to cover and season with dried spices. Place atop mandarins. Bake at 350° for approximately 10-15 minutes or until thermometer reaches 145°. Baste with hoisin sauce during last five minutes of cooking.
- Variations; Mirin, parsley, mustard, coriander seed, sesame seeds, pineapple, soy sauce, oyster sauce, wasabi, 5 spice seasoning, celery seed, lime, cilantro, rice vinegar, basil, orange or lemon peel seasoning
Baked Dijon Salmon. "I love salmon, but I knew it would take some coaxing to get my girlfriend to eat fish. She loved it, and is now more willing to try seafood. Hoisin-Baked Salmon recipe: Try this Hoisin-Baked Salmon recipe, or contribute your own. Serve this salmon with rice or pasta that has been tossed with a little sesame oil. Accompany with a steamed green vegetable such as broccoli, bok choy or green beans, drizzled with bottled oyster sauce.
So that is going to wrap it up for this exceptional food hoisin baked salmon w/ mandarin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
