Lemon and Tuna Linguine
Lemon and Tuna Linguine

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, lemon and tuna linguine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Lemon and Tuna Linguine is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Lemon and Tuna Linguine is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemon and tuna linguine using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and Tuna Linguine:
  1. Make ready 200 g linguine pasta (or spaghetti)
  2. Take 1 lemon (juice and zest)
  3. Prepare 200 ml double cream
  4. Prepare 50 grated cheddar (or stronger cheese)
  5. Take tin tuna flakes, drained

I've been meaning to post this recipe for one whole year, but for some reason just never really got around to it! Stir in the tuna and its oil and break up the tuna with a fork. Toss the linguine with the tuna mixture, the lemon zest, lemon juice, salt, pepper, herbs, and the toasted. Bring a large pot of lightly salted water to a boil.

Instructions to make Lemon and Tuna Linguine:
  1. Cook pasta for 10 minutes.
  2. Meanwhile, gently heat the lemon juice and lemon zest in a separate pan for 5 minutes.
  3. Add the grated cheddar to the lemon mixture, and then stir in the cream.
  4. Add the tuna flakes and heat through. When the linguine is cooked, add it to the sauce and heat for a couple more minutes.
  5. Serve and enjoy!

Meanwhile, tip the tuna and its oil into a bowl and flake the fish, keeping the pieces quite large. Stir in the lemon zest, capers, chilli and plenty of salt and pepper. Add the tuna and sea salt. Then add the tomatoes and bring to a boil. Drain the cooked linguini and add to the pan with the tuna mixture.

So that is going to wrap it up for this special food lemon and tuna linguine recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!