Creamy Lemon Chicken
Creamy Lemon Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy lemon chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Lemon Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy Lemon Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Lemon Chicken:
  1. Take 2-3 boneless, skinless chicken breasts
  2. Make ready 1/2 tsp salt and pepper
  3. Get 1/3 cup salted butter
  4. Make ready 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
  5. Take 1 cup heavy whipping cream
  6. Prepare 1/2 cup freshly squeezed lemon juice
  7. Take 2 cloves garlic
  8. Take 1 tbsp minced fresh chives
  9. Get 1/4 cup shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
  1. Sprinkle chicken with the salt and pepper.
  2. In a skillet over medium heat, melt the butter.
  3. Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
  4. Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
  5. Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!

So that is going to wrap this up with this special food creamy lemon chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!