Lemon Curd Tart ★Recipe video★
Lemon Curd Tart ★Recipe video★

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon curd tart ★recipe video★. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Curd Tart is a delicious combination of a sweet and crisp pastry crust and a tangy lemon curd. Lemon Curd is actually a preserve and while you can buy it, I encourage you to make your own as it is easy to make and the flavor is far superior. This tangy lemon tart recipe makes a refreshing dessert for a hot summer day.

Lemon Curd Tart ★Recipe video★ is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Lemon Curd Tart ★Recipe video★ is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon curd tart ★recipe video★ using 16 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Curd Tart ★Recipe video★:
  1. Get ■tart base
  2. Make ready 1.8 oz unsalted butter, room temperature
  3. Prepare 2/5 cup powdered sugar
  4. Get 1.5 Tbsp. egg, room temperature
  5. Prepare 1 cup cake flour
  6. Make ready 3 Tbsp. almond flour
  7. Prepare 3-4 drops vanilla oil
  8. Get ■lemon curd
  9. Prepare 2 eggs (L size)
  10. Make ready 1/2 cup granulated sugar
  11. Prepare 1/4 cup lemon juice
  12. Prepare 4.2 oz unsalted butter
  13. Prepare ■decoration
  14. Get 2/5 cup heavy cream
  15. Take 2 tsp. granulated sugar
  16. Prepare powdered sugar

After looking at three stores for lemon curd I finally made my own using 'Microwave Lemon Curd' from AR. My easy lemon curd recipe is made with freshly squeezed lemon juice, eggs and butter. Watch my video recipe for the step-by-step instructions! Make sure to subscribe to my YouTube channel and turn on notifications!

Instructions to make Lemon Curd Tart ★Recipe video★:
  1. ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=DZ2VOg_WKgk&t=13s
  2. (tart base) Beat egg lightly until it gets watery. And prepare 1.5 Tbsp. egg. Put the remaining egg in a fridge. Sift cake flour. Sift powdered sugar.
  3. Make butter smooth. Add the powdered sugar and mix it until it gets smooth. Add the 1.5 Tbsp. egg in 3 parts. Mix each time until it gets smooth.
  4. Add almond flour and mix it while crushing lumps. Add vanilla oil and mix. Add the cake flour and fold it. When big lumps are formed, gather dough.
  5. Wrap it with plastic wrap and knead it lightly. Let it sit in a fridge for 3 hours. And then roll out it to a 1/10-inch thickness.
  6. Wind it around a rolling pin and line a flan ring with it. Remove extra dough.
  7. Press the dough against the ring. Prick holes and let it sit in the fridge for 30 minutes. Preheat a oven to 392 ºF. 30 minutes later, line it with parchment paper and put tart stones in. Bake it at 338 ºF for 15-18 minutes.
  8. Remove the tart stones and parchment paper. Bake it again at 338 ºF for 15-18 minutes. Strain the remaining egg (process 2). Put the egg inside of the tart evenly. Dry it in the oven for 2 minutes (338 ºF).
  9. (lemon curd) Cut butter into small pieces. Beat egg lightly until it gets watery. Add granulated sugar and mix well.
  10. Add lemon juice and mix well. Pour it into a pan. Prepare a wet table towel.
  11. Heat the pan with hot water while stirring. Heat it until it gets thickened. Put it on the wet towel, and stir for a minute. Add the cut butter and mix well until it gets smooth.
  12. Pour it into the tart base. Cool it down and chill it in a fridge for 3 hours. Add granulated sugar to heavy cream and whip. Put the whipped cream on the tart.
  13. Sprinkle powdered sugar.

A tangy lemon curd filling is layered on a from-scratch buttery shortbread crust (just press right into the tart pan, no rolling required!) and garnished with beautiful, fresh berries to make this tart the star of any show. Top individual servings with sweetened whipped cream for an extra-sweet touch. This healthy lemon tart recipe uses dairy-free lemon curd and a gluten-free almond crust. They taste like lemon bars - one of the best easy dessert recipes! This healthy lemon tart recipe is brought to you by my friends at Bob's Red Mill.

So that is going to wrap it up with this special food lemon curd tart ★recipe video★ recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!