Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli with hollandaise sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Learn how to make Broccoli With Hollandaise Sauce. Trim off large leaves of broccoli. Remove stalks; separate into flowerets, and wash thoroughly.
Broccoli with Hollandaise sauce is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Broccoli with Hollandaise sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli with hollandaise sauce using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli with Hollandaise sauce:
- Prepare 1 lb broccoli cut into florets
- Take 1 recipe Hollandaise sauce, recipe below
Transfer the broccoli to a platter; pour the hollandaise sauce on top. Sprinkle with the bread crumbs and serve. Or, for contrast, look for a sparkling Prosecco, such as Zardetto Brut. Betty's Broccoli With Piquant Lemon-Thyme Dressing -Christmas.
Instructions to make Broccoli with Hollandaise sauce:
- Bring a large pot of chicken broth or, alternatively salted water to a boil, add broccoli florets, cook 3 to 5 miutes depending on how crisp or tender you like your brocoli cooked. Drain and serve hot with Hollandaise sauce.
- If youcwant to prepare the brocoli in advance, cook as directed being sure not to over cook. After draining, plunge in ice water to set color and stop cooking, drain. Reheat in microwave just until heated, it takes a very short minute or so.
- Serve with Hollandaise Sauce - - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce
View top rated Broccoli with hollandaise sauce recipes with ratings and reviews. This classic sauce goes well with our long-awaited homegrown purple sprouting broccoli. Try adding some fresh chopped herbs like tarragon or chives, or shredded wild garlic leaves. Boil the broccoli in a little salted water for a few minutes until tender but not soft. Drain well and transfer to a serving dish.
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