My Breakfast pile up with Hollandaise Sauce poured over 😍
My Breakfast pile up with Hollandaise Sauce poured over 😍

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my breakfast pile up with hollandaise sauce poured over 😍. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

My Breakfast pile up with Hollandaise Sauce poured over 😍 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. My Breakfast pile up with Hollandaise Sauce poured over 😍 is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have my breakfast pile up with hollandaise sauce poured over 😍 using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Breakfast pile up with Hollandaise Sauce poured over 😍:
  1. Get 2 Potato Cakes Toasted
  2. Make ready 2 Boiled Eggs
  3. Prepare 2 pieces Smoked Haddock
  4. Get Hollandaise Sauce enough for 2 persons
  5. Make ready 1 little Black cracked Peppercorns for Garnish
Instructions to make My Breakfast pile up with Hollandaise Sauce poured over 😍:
  1. Boil the Eggs and take shell off set aside. Now make the hollandaise sauce.
  2. Steam the fish for 3-4 minutes
  3. Toast the potatoe cakes add to the serving plate
  4. Next when everything is ready slice the eggs. Take the fish and add on top of the potato cake.
  5. Next add the slices of egg just two slices will do.
  6. Next pour the Hollandaise sauce over the pile up
  7. Lastly add the cracked Peppercorns.

So that is going to wrap it up for this special food my breakfast pile up with hollandaise sauce poured over 😍 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!