Perfect Hollandaise
Perfect Hollandaise

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, perfect hollandaise. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Perfect Hollandaise is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Perfect Hollandaise is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook perfect hollandaise using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Perfect Hollandaise:
  1. Make ready 3 Egg Yolks
  2. Get 1/4 Teaspoon salt
  3. Get 1 Pinch Cayenne pepper
  4. Prepare 2 Tablespoons Lemon Juice
  5. Prepare 1/2 Cup Butter , unsalted
Instructions to make Perfect Hollandaise:
  1. Place eggs yolks, salt, pepper, and 1 tbsp lemon juice in the blender.
  2. Cut the butter into pieces and place in a small sauce pan, heating until it is foamy.
  3. Place the lid on the blender, minus the insert, leaving the opening uncovered. Blend for 4-5 seconds on high speed.
  4. Carefully start pouring the hot melted butter in a thin stream. BE CAREFUL ITS HOT!!
  5. Continue to pour the butter into the pan, leaving the milky fat solids in the pan, by the time you have poured in 2/3 -3/4 of the butter it will tun into a thick creamy sauce.
  6. Taste the sauce and adjust the lemon juice and seasonings, transfer into a bowl and set this bowl into a larger bowl of lukewarm water if not serving immediately

So that’s going to wrap it up with this exceptional food perfect hollandaise recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!