Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill
Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon and potato top hollandaise sauce with orange zest and dill. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook salmon and potato top hollandaise sauce with orange zest and dill using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:
  1. Take 1 broil salmon
  2. Prepare 3 large slice potato
  3. Take hollandaise sauce
  4. Prepare 1 packages hollandaise
  5. Get 1 cup milk and 1 tbsp butter
  6. Take garnish
  7. Prepare 1 bunch dill
  8. Prepare 1 orange zest
Steps to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:
  1. PREPARE SAUCE
  2. put all sauce and ingredient in pan and bring it to a boil then off heatset aside
  3. BAKED POTOTO
  4. boiled potato slice in half cup water about 5 minute then baked potato with hollandaise sauce at 200C for 3 minute
  5. BAKED SALMON
  6. broil salmon fish head both side for 20 minute each till crispy and cooked
  7. TO SERVE
  8. Servesalmon and potato withadditional hollandaise sauce and top with grated fresh orange zest and dill

So that is going to wrap this up for this exceptional food salmon and potato top hollandaise sauce with orange zest and dill recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!