Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy ham and hominy chowder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Try this Ham and Hominy Chowder recipe, or contribute your own. Add the hominy, chilies, flour, thyme, salt and pepper. Gradually stir in the milk, and bring to a boil.
Spicy Ham and Hominy Chowder is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Spicy Ham and Hominy Chowder is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy ham and hominy chowder using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Ham and Hominy Chowder:
- Take 4 oz bacon
- Prepare 2 diced, celery
- Get 1 onion, chopped
- Prepare 1 can hominy
- Take 1 lb cubed, ham
- Prepare 2 peppers, different colors
- Prepare 2 serranos
- Make ready 4 cup chicken broth
- Get 1 cilantro
- Take 1 savory
- Make ready 1 herb de provence
- Prepare 1 ground black pepper
- Get 1 seasoning salt
- Take 1/2 quart half and half
- Make ready 1 cup instant potatoes
See more ideas about Hominy, Hominy recipes, Recipes. This Beef and Hominy Casserole recipe is everything you want in comfort food in one hearty and warming dish; it's easy to make and full of chewy hominy, rich tomatoes, satisfying beef. Warming spices are sweet and pungent, providing a pleasing and spicy warmth that complements flavorful ham. Allspice – Contrary to what its name suggests, allspice is a stand-alone spice though it tastes like a combination of cloves, nutmeg and cinnamon.
Steps to make Spicy Ham and Hominy Chowder:
- Dice and cook bacon until slightly crisp, drain off most of the grease
- Add celery and onion, saute a couple of minutes and then add the peppers and serranos
- Once all of the vegetables are 2/3 cooked had the ham, the broth, drained hominy and seasonings. Make sure the liguid covers the other ingredients. If it does not add more broth or water.
- Once hot, add the half and half, and the instant potatoes. Depending upon the brand adjust the amount of instant potatoes.
Return mixture to pan; add ham and remaining ingredients. Just made this delicious soup today. Our ham soup recipe features smoked ham hocks, canned white hominy, tomatoes, green pepper and onion with a little ancho chili powder for spicy flair. Packed with protein and low in calories, this delightfully different ham hock soup is a satisfying and healthy way to spice up your winter dinners. The ham and corn chowder is filled with corn and diced ham.
So that’s going to wrap it up with this exceptional food spicy ham and hominy chowder recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
