Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry lemon monkey bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Learn how to make Blueberry Lemon Monkey Bread. Meanwhile whisk together powdered sugar and lemon juice. This Lemon Blueberry Bread is super moist, easy to make, and topped with a delicious lemon glaze.
Blueberry lemon monkey bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Blueberry lemon monkey bread is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blueberry lemon monkey bread using 17 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry lemon monkey bread:
- Make ready 2 cans flaky biscuits
- Prepare 1 container blueberry cream cheese
- Get 1 cream cheese
- Prepare 4 tablespoon Melted butter
- Get 1 bag frozen blueberries thawed in refrigerator over night or Fresh blueberries
- Get 2-3 tablespoon sugar for the blueberries
- Prepare 1/2 cup sugar
- Take 1 tablespoon cinnamon
- Get For the Frosting
- Prepare Zest of a lemon or 1 teaspoon of lemon juice
- Make ready 3 tablespoon milk
- Get 1/2 cup Confectioner sugar
- Take And some of the cream cheese if you saved some (optional)
- Make ready Frozen blueberries
- Take The night before making add some sugar to the bag, set in Refrigerator overnight
- Get Make sugar and cinnamon
- Make ready Mix 1/2 cup of sugar and 1 tablespoon of cinnamon
Monkey bread is a sweet, gooey breakfast treat that's full of so much sticky goodness it could also be a dessert. With pull apart pieces that catch every This Lemon Blueberry Monkey Bread recipe starts with packaged biscuit dough. And that's where the real fun begins. So much fun, you might just start.
Instructions to make Blueberry lemon monkey bread:
- Everything you will need ! Pre heat oven 375
- In big bowl microwave both cream cheese, save some plain cream cheese for the glaze.till you can mix it and it’s smooth. (just want to heat it up some so it’s easy to work with… (or can just leave out at room temperature)
- Fold in all blueberries and juice to cream cheese mixture. Set aside.
- Melt butter and make sugar and cinnamon mixture in separate bowls.Set aside
- Cut all biscuits into 8 Pieces, set aside in big bowl.
- Coat all pieces butter, then sugar & cinnamon mixture. (you may need to make more melted butter and sugar cinnamon mixture) this takes time, try to work fast. (they don’t have to be perfect)
- Set aside after coating each one.
- Add to cream cheese mixture. Fold in easy till all is cover with the blueberries mixture.
- Spray pan
- Pour into pan
- After being in the oven for 30mins, I found that some of the pieces was browning to much and the middle wasn’t done so I put some foil over it and put a pan under it, I uncovered it the last 15 mins
- Check to see if it’s feel like Dough, I used a wooden shish kebab stick…can use fork must go all the to the bottom, and check all over Especially the middle… you will be able to tell when it’s done…
- Go around the sides and middle with a butter knife. Flip over on severing tray
- Some may stick, see above picture. Just take a spoon and take it out place on the spots it’s missing….
- Add glaze
- What was left everyone had a 3rd helping.
- 1 hr and 20 mins give or take… ( it could of went longer, it might not of stick if it did, but it was getting really hard on the top and it didn’t feel like dough… this definitely takes time and you have to babysit it.
- Can skip the biscuits and coating them in the sugar mixture, and just get 2-3 cans of cinnamon rolls and cut them up 6 pieces, and you can use the glaze it comes with and just add lemon zest or lemon juice to it. This would be a time saver, but will still take about an hr to cook.
In a separate bowl, whisk together the flour, baking. You'll love this tangy and delicious quick bread. It's flavored with lemon zest and drizzled with a sweet and sour lemon glaze. Blueberry Lemon Bread - loaded with juicy lemon and blueberries. SO YUMMY with the perfect thick, soft texture!
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