Pindang Bandeng (Milkfish; Fish Soup)
Pindang Bandeng (Milkfish; Fish Soup)

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pindang bandeng (milkfish; fish soup). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pindang Bandeng (Milkfish; Fish Soup) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pindang Bandeng (Milkfish; Fish Soup) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook pindang bandeng (milkfish; fish soup) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pindang Bandeng (Milkfish; Fish Soup):
  1. Make ready 10 Bird's eye Chilli
  2. Make ready 2 stalk Lemongrass, bruise
  3. Get 2 cloves Garlic, sliced
  4. Prepare 4 cloves Shallot, sliced
  5. Prepare 1 thumb-size of ginger, peeled and bruise
  6. Get 1 thumb-size of turmeric, peeled and bruise
  7. Get 1 thumb-size of galangal and bruise
  8. Get 4 bay leaves
  9. Get 1 tomato, cut to 4
  10. Take 5 lime leaves
  11. Prepare 1 tamarind (or paste or block)
  12. Make ready 1 block Palm Sugar (around 60 ml)
  13. Prepare 1 tbsp sugar
  14. Get 4 tbsp Sweet soy sauce
  15. Make ready 1,5 tbsp salt
  16. Get Water
  17. Prepare Milkfish
Steps to make Pindang Bandeng (Milkfish; Fish Soup):
  1. Boil the fish with the water for 15 min, (for get rid of the fishy smell, you can put a lime juices too while u boil the fish)
  2. After 15 mins. Get rid of water from the cookin Pot
  3. Put a new fresh water into a cooking pot with fish in it.. wait until water boiling
  4. Put all ingredients ; cook for 15-20 mins
  5. Pindang Bandeng ready to serve :) 🇮🇩🇮🇩

So that’s going to wrap it up with this exceptional food pindang bandeng (milkfish; fish soup) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!